Domaine Paul Jaboulet Ainé offers this sustainably grown Côtes du Rhône certified organic and of high quality. A characteristic Southern Rhône blend of Grenache (53%), Syrah (41%), Carignan (3%), and Marselan (3%). It shows a pretty, clear garnet color and lofts up an appetizing plume of pure, fresh raspberry aromas, the hallmark of Grenache. Its Syrah component shows, too, as floral ground black pepper. Red berries and cherries mingle with spicy pepper in a flavor that’s shaped by good fresh-fruit acidity and soft, polished tannins which makes for a very pleasant tasting.
Domaine Paul Jaboulet Ainé offers this sustainably grown Côtes du Rhône certified organic and of high quality. A characteristic Southern Rhône blend of Grenache (53%), Syrah (41%), Carignan (3%), and Marselan (3%). It shows a pretty, clear garnet color and lofts up an appetizing plume of pure, fresh raspberry aromas, the hallmark of Grenache. Its Syrah component shows, too, as floral ground black pepper. Red berries and cherries mingle with spicy pepper in a flavor that’s shaped by good fresh-fruit acidity and soft, polished tannins which makes for a very pleasant tasting.
